We gave Ceci a miss today, felt like different Korean.  Went pretty much next door.  It’s a much larger restaurant that has the benefit of taking credit cards.

First thing we noticed is that they were very generous with the comp Kim Chi… six types, with several you don’t normally get.  The actual cabbage Kim Chi was saltier and actually very nice.

My favourite is the pork dish below, which doesn’t kill you with flavour but is still very tasty.

The Kim Chi Chi Ke was nice too, although I thought the sausage over powered the other flavours (if that’s possible for Korean food!).  The soup was particularly nice though.

Tried something different in the form of shallot pancake, it’s ok, but we really should have ordered the usual Kim Chi seafood pancake.

Overall, a very pleasant experience.

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