At a friends recommendation, we tried Tre Viet, Newtown for lunch today. Highly recommended was the Tre Viet special vermicelli noodle and fried rolls (above). The rolls were sliced sideways and was super crunchy.
I had some goi cuon – Vietnamese fresh rolls, the mark of a good roll is that you can see the red of the prawns from the outside. The rice paper used is a little more substantial than I’m used to, but never-the-less all very respectable.
Walter had the chicken pho, which looked pretty authentic.
Tre Viet, Vietnamese Restaurant
152 King St, Newtown
02 9516 5500